PatsyPie Gluten Free Bakery was established as a home-based operation back in 2001. All products from PatsyPie are clean label and GMO-free. In July 2014, PatsyPie moved to a new production facility, securing the capacity and flexibility to service international private label customers.
Gluten-free cookies, biscotti, pie crusts, and brownies
What sets us apart:
Gluten-free production since 2001; segment specific concepts for the consumer market; food service and in-store bakery.